Registered Dietitian

Job Description:

Assess nutritional needs of clients/patients based on medical history, lifestyle, and dietary preferences.

Develop personalized meal plans and provide nutrition counseling to promote health and wellness.

Educate individuals and groups on proper nutrition, healthy eating habits, and disease prevention.

Monitor and evaluate dietary changes, progress, and outcomes.

Stay abreast of current research and guidelines in nutrition and dietetics.

Job Requirements:

Bachelor’s degree in Nutrition, Dietetics, or related field.

Registered Dietitian (RD) credential.

State licensure or certification as required.

Excellent communication and interpersonal skills.

Ability to work independently and as part of a multidisciplinary team.